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Flourless Oatmeal Banana Pancakes Recipe with Creamy Peanut Butter Syrup {Gluten-Free, Clean Eating}

Gluten-Free Banana Oatmeal Pancakes

5 from 1 reviews

These nutritional banana oatmeal pancakes with creamy peanut butter syrup are delicious and will leave you satisfied all morning long without feeling sluggish or heavy. Plus, they only take 5 minutes to throw together in a blender!

Scale

Ingredients

For the Pancakes

For the Syrup

Instructions

For the Pancakes

  1. Add all ingredients to a blender and blend until smooth.
  2. Pour onto a griddle on medium heat and cook 2-3 minutes, flip and cook another 2-3 minutes.

For the Syrup

  1. Combine all ingredients together and pour onto cooked pancakes.

Notes

Keywords: oats, yogurt, bananas, Oatmeal Pancakes

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